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Xi'an, famous snacks. Hulu, when the market comes from the Song Dynasty food "fried white gut" medical scientist Sun Ssu Tang reportedly eating a monopoly in Chang'an pig intestine small shop "chop suey" smell after eating that big, greasy and more,…

Wheat flour: flour rich in protein, carbohydrates, vitamins and calcium, iron, phosphorus, potassium, magnesium and other minerals, nourishing the heart and kidney, intestinal health askance thick, the effectiveness of heat and thirst, in addition to atte…

Sugar-coated haws is a traditional Chinese cuisine, it is the berries dipped after maltose syrup with a bamboo stick string clusters, taffy case of wind quickly harden. Common snack northern winter, generally strung with hawthorn, taffy was frozen hard, e…

Gourd chicken Xi'an traditional dishes. Its choice of materials is south of Xi'an three Yao village "Japanese Japanese chicken", this chicken rearing year, the net weight of about 1000 grams, fresh meat. After clearing boiled, steamed, fried three pro…

Laogua (WA) scatter (sa second tone) is similar to a local Shaanxi food dough, but inside the dough lump than much larger size, the shape of the dough the dough is pointed at both ends of the intermediate park, like the head of a crow , so named Laogua Ca…

In Xi'an, many of these snacks, a potato cake can be regarded as the most representative. Group potato is potato cake mix, do not underestimate this up the group, the locals do it the color, taste, smell, and taste…

A bit like a swing bridge noodle soup. The most important thing is the bowl of soup, the more the better vintage, black soy sauce, chopped chives over the top floating leaf. When eating, clip a small chopsticks noodles into the soup swing pendulum, then e…

Third, the city of Xi'an Jia celebrity. Came to Xi'an, you are to go visit them anyway, Mr. Jia three, go taste halal skills and Meilen US-hwan Mr. Jia three people's thorough. Find Jia Third, even if you find a real snack. Xi'an snacks and more, "Gu…

Huang Gui persimmon cake, also known as crystal persimmon cake, the flavor is one kind of food made with persimmon and face. West An Huanggui persimmon cake, with Lintong County production of "fire crystal persimmon" as raw material into. This persimmon…

Shaanxi foreigners to travel, it is necessary to visit places of interest, the second is to grab a snack, especially for our people, there are many that come specifically for the food, tourism had become a matter of piggybacking…

Also called glutinous rice fermented rice wine Niang, distillers grains, rice wine, liqueurs, sweet rice wine, rice wine, rice wine, wine-volt juice, a flavor of food made of glutinous rice or rice through yeast fermentation of its high heat production, r…

Salty San son in more than two thousand years of Chinese history, along with the ancient "Cold Food Festival" was born, also known as "cold tools", it is said to commemorate Jie during the Spring and Autumn and production. Xi'an San son shaped like a…

Hamburger, derived from the ancient city of Xi'an, famous snacks, with Chinese-style burger in the world. It is actually a combination of two wonderful foods: meat juice, Baiji steamed. Hamburger meat juice together, Baiji steamed as a whole, mutually co…

Walking in the streets of Xi'an, it is easy to encounter this snack, it seems commonplace. In fact, this is a very traditional but also very nutritious food. Xi'an is more particular about the practice. Not only do look good, taste is also very good. Th…

braise Mashi is a little twisted dough roll with stewed vegetables feed the system, Shaanxi Guanzhong area is most famous. It contains, braised hemp food by the Yuan Dynasty "bald bald hemp food" evolved from the tradition…